This blog post is all about a strawberry dump cake recipe.
You’ve got a craving for a mouthwatering dessert, but your busy schedule is playing hard to get. Fear not! This strawberry dump cake recipe will make you the star of your next gathering. It will also give you a delicious treat without any hassle.
Jump to RecipeThis easy dessert has minimal prep time and will be in the oven after a few simple steps. See my delicious lemon dump cake recipe too!
Strawberry Dump Cake
The concept of a dump cake is just BRILLIANT. You take a few simple ingredients. dump it in a pan and they all blend into this delectable treat.
This is my go-to recipe for when I want to make a quick dessert for my kiddos. A dump cake is the best dessert for anyone who has a busy schedule but still wants to satisfy their sweet tooth.
A strawberry dump cake is an amazing dessert for when you have guests over. You can make something special while spending less time in the kitchen.
Since it only takes 5 minutes to prepare, you’ll be back to entertaining your guests in no time. And when it’s done, it will be a hit with your family and friends.
Easy Strawberry Dump Cake Recipe
You can make your own filling using fresh strawberries. I like to use strawberry pie filling because the easiest option and makes the prep time even faster.
The strawberry filling makes a juicy base. Depending on the pan size you use you could use 1-2 cans of your favorite strawberry pie filling. This is what will really give it a luscious, gooey texture that’s bursting with fruity flavor.
I used a white cake mix in this recipe. Yes, and I mean boxed cake mix. This is the ingredient that gets you the fluffiness and light crunch. You could use your favorite cake mix flavor that works for you.
I’ve seen this recipe done with yellow dry cake mix, chocolate cake mix, or strawberry cake mix. Some will have similar results and others will give it a completely different taste.
For example, a chocolate strawberry dump cake would be perfect for Valentine’s Day. A double strawberry dump cake (with strawberry cake mix) is great if you want that extra flavor.
Butter is the last ingredient you’ll need for this easy. It goes to the very top of the cake. A stick of butter is what really brings everything together. You could use melted butter if you want to take that extra step. The result is this beautiful golden-brown finish.
Toppings for a Strawberry Dump Cake
For this strawberry dessert, you could use ice cream or whipped cream as a topping. A scoop of vanilla ice cream is what I used as a topping. I love the taste of it with the warm strawberry flavors in this recipe.
How to Make a Strawberry Dump Cake
Here is an easy dump cake recipe with 3 main ingredients. Like I said before there are different ways to make it but here is the easiest way.
Preheat oven to 350 degrees.
Spray a 9×13-inch pan with cooking spray.
Pour in 1 cans of strawberry pie filling into the pan and spread evenly.
Sprinkle on the dry white cake mix as evenly as possible.
Cut a stick of butter into thin slices and cover the entire top of the cake mix.
Bake in the oven for approximately 1 hour. Let cool then serve!
Leftovers
Let it Cool: After removing the dump cake from the oven, allow it to cool to room temperature. This helps prevent condensation inside the storage container.
Use an Airtight Container: Transfer the cooled dump cake into an airtight container. You can use a glass or plastic container with a well-fitting lid or cover the baking dish tightly with plastic wrap or aluminum foil.
Refrigeration: Store the container in the refrigerator. The cool temperature will help preserve the freshness of the cake.
Reheat: Use the microwave to reheat your strawberry dump cake. Heat for 30-second increments depending on microwave wattage.
Variation Idea: Strawberry Cheesecake Dump Cake
A variation for this recipe is cheesecake. Simply add the cheesecake filling with the strawberries mix it, and spread evenly in the bottom of the pan.
This recipe could include fresh strawberries or 1 can of strawberry pie filling. This variation idea is even better when you use strawberry cake mix.
More Dump Cake Recipes to Try
Strawberry Dump Cake- 3 ingredients
12
servings5
minutes1
hour430
kcalIngredients
1 box white cake mix
1 can strawberry pie filling
1 stick of butter
Directions
- Pour in 1 can of strawberry pie filling into the 9 x 13 pan and spread evenly.
- Sprinkle on the dry white cake mix as evenly as possible. Cover all of the pie filling.
- Slice the butter into thin squares (approximately 16) and place them evenly on top of the cake mixture.
- Bake at 350 for 1 hour or until the filling is bubbling and the top is golden brown.
Recipe Video
Video Credit: Cookin With Jai
Strawberry Dump Cake FAQs
How long will a Strawberry Dump Cake stay fresh in the fridge?
A Strawberry Dump Cake will stay fresh in the refrigerator for about 3-4 days when stored in an airtight container. After that, the texture might become slightly denser, but it’ll still taste great.
How do I make a Strawberry Dump Cake in a Crock Pot?
To make a Strawberry Dump Cake in a crock pot, just follow the regular dump cake recipe. Put the cake mix, strawberry pie filling, and butter in the slow cooker, layering them. Cook on low for 2-3 hours until the cake is done and the top is golden brown. It’s a fantastic option for a hands-off dessert!
Can I use fresh strawberries instead of strawberry pie filling in a Strawberry Dump Cake?
Absolutely! You can use fresh strawberries if you prefer a more homemade and less processed approach.
To prepare fresh strawberries, start by cleaning and cutting them. Then, mix the strawberries with some sugar.
The amount of sugar you use will depend on your preference and the sweetness of the strawberries. This will enhance the flavor and natural sweetness of the strawberries.
Spread these prepared fresh strawberries over the cake mix in your dump cake recipe. Keep in mind that using fresh strawberries will add a bit more prep time.
And may create a slightly different texture than using strawberry pie filling, but it can be a delicious, more natural alternative.
This blog post was all about a strawberry dump cake recipe.